Jointed chicken cooked with preserved lemons artichoke hearts, paprika, ginger, turmeric, onions & coriander served with couscous and harissa on the side.
Irish beef slowly cooked the classic French way with red wine, tomato paste, garlic, shallots & baby mushrooms served with mash potatoes.
Tiger prawns cooked in spices, ginger, peppers, chilli, onion and garlic in a sauce of coconut cream, coriander, bananas, lychees and pineapple,served with rice.
A fiery Goan curry with a coconut base with freshly ground and roasted Malvani masala spices served with basmati rice.
As we all find ourselves a little under duress while crazy things are currently happening in the world, why not take the stress off by ordering something tasty from our new menu